How many boiled potatoes per person




















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New Brunswick. Newfoundland Labrador. Nova Scotia. Prince Edward Island. United States. Preparation : 5 min Cooking : 20 min. Add to My Cookbook. Remove from My Cookbook. Add to My Meal Plan. Review this recipe. Italians estimate about grams about 4 ounces per person- 1 pound box serves 4 people.

But if serving pasta for as a starter, you may want to the portion size to be slightly smaller. I often measure out the uncooked pasta since shapes differ onto the plate to estimate amount-taking into account the pasta gets bigger. When considering portion size for starter versus main course, also consider the heartiness of the sauce and determine if more or less should be served- lighter the sauce tomato serve a slightly larger portion, the heavier the sauce bolognese a slightly smaller portion.

All rights reserved. Website by freehand. If you are thinking of offering a baked potato bar, head over to our Baked Potato Bar Calculator which provides a breakdown of both potato and topping quantities you might need. To simplify things, potatoes can be put into 2 categories.

Those that are starchy and those that are waxy in texture. Russet, Sweet, and Yukon potatoes fall into this category. Waxy potatoes are higher in moisture so they tend to retain their shape during cooking and are less likely to fall apart.



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